Though tasty and convenient, ultra-processed foods come at a cost
On the first floor of the King Center on the Auraria Campus, vending machines stand as fluorescent oases, tempting hungry…
On the first floor of the King Center on the Auraria Campus, vending machines stand as fluorescent oases, tempting hungry…
The Mediterranean diet has long been touted as the gold standard for healthy lifestyles. Shows such as “The Blue Zone”…
Today, 96 million people are prediabetic, and 80% of those have no idea. On top of that, 37 million Americans…
Thanksgiving dinner is arguably the biggest meal of the year, averaging a belt-loosening 3,000 calories. Not only that, but it…
Editor’s note: This story originally appeared in RED in October 2018 and has been edited to ensure that all information…
Editor’s note: Throughout the year, RED’s Changemakers series will feature students, faculty, staff and alumni who are trailblazers for Colorado’s…
To reap the rewards of long-distance backpacking, every backpacker must put in some front-end preparation. There’s training for the miles…
Whether “Blue Zone” recipes or a ketogenic diet, a broad array of trends portrays certain foods as silver bullets to…
In February, a nationwide recall of baby formula sent parents of infants into crisis mode, frantically searching store shelves and…
Maria Martinez knows firsthand the stigma that comes with needing food and having to ask for help. “When I was…