Find an Expert
1-7 of 7 results
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Bernardo Alatorre
Lecturer and Brewery Operations Program coordinator
School of Hospitality
Expertise:
- Manufacturing Operations and Supply Chain
- Brewing Science and Technology
- Fermentation Science
- Leadership Safety and Environmental Management
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Brenden Kendall
Professor
Communication Studies
Expertise:
- Organizational, Workplace and Professional Communication
- Communication Ethics
- Environmental Communication
- Organizational Change
- Public Speaking/Presentational Communication
- Communication Theory and Practice
- Teamwork, Teams and Collaboration
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Cory Tipton
Adjunct Faculty
School of Hospitality
Expertise:
- Regulatory Structures in Colorado Related to the Alcohol Beverage Industry, Casino Gaming and Aviation
- Legislative and Governance Aspects of the Alcohol Beverage Industry
- Assisting New Breweries, Wineries, Distilleries, Beverage Distributors and Retail Liquor Stores
- Organization of Businesses Including Closely-Held Corporations and Limited Liability Companies
- Estate Planning
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Helene Ver Eecke
Professor
Biology
Expertise:
- Microbiology
- Extreme Microbiology
- Industrial Fermentation
- Teaching Pedagogy
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Katie Strain
Beverage Analysis Lab Manager, Lecturer
Expertise:
- Quality analysis of alcoholic beverages
- Analytical chemistry
- Microbiology
- Pathogenic microbiology
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Michael Jacobs
Professor
Chemistry and Biochemistry
Expertise:
- Physical chemistry
- Brewing science
- Analytical chemistry
- General chemistry
- Meat science
- Biodiesel
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Michael Wray
Professor of Beverage Management
School of Hospitality
Expertise:
- Beer-food and wine-food pairing
- Chemical additives
- Food production and meal planning
- Genetically altered foods
- Healthy cooking
- Special needs recipes
- Enology
- Restaurant management
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Tim Carroll, APR
Senior Director of Media & Public Relations